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1.What is the Trypsin inhibitor ?

Trypsin inhibitor, also known as ovomucoid, is an abundant protein found in most avian egg whites, particularly in the hen's egg. It is composed of about 186 amino acid residues and is highly glycosylated. The protein consists of three tandem domains, each homologous with pancreatic trypsin inhibitor. Due to its high immunogenicity, it is likely responsible for most cases of egg allergies.

2.What is the CAS number for Trypsin inhibitor ?

The CAS number of Trypsin inhibitor is 9035-81-8.

3.What are another words for Trypsin inhibitor ?

Synonyms?for?Trypsin inhibitor 9035-81-8:Antitrypsin;MR 20

4.What is Trypsin inhibitor (9035-81-8) used for?

This product has been tested for cell culture applications. Trypsin has been used in a study to assess the potential application in animal cell culture of an alkaline protease from a ton-toxigenic mangrove isolate of Vibri sp. V26. Trypsin has also been used in a study to improve the detection of fungi in eosinophilic mucin.

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5.Buy Trypsin inhibitor with the best price .

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